Join the Greater Baltimore Chapter in honoring Master Chef Jan Bandula as he receives the AAC Lifetime Achievement Award. Celebrate with us at Baltimore Country Club’s Five Farms on Saturday, April 18, beginning with passed hors d’oeuvres at 6:00 PM, followed by a beautifully curated dinner prepared by Chefs Michael Santos, CEPC AAC, Kevin Keller, CEC, and Melissa Hawkins, CWPC.

•Tickets are Non-Refundable

•Proceeds are going to American Academy of Chefs Culinary Scholarships

•Complimentary Parking Onsite